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SAFE Announcements and Events:

  • SAFE speakers at EFSA Risk Assessment Research Assembly. 7 Feb 2018

    The President of the SAFE consortium Executive Board, Begoña Pérez Villarreal of AZTI, and past SAFE consortium Secretary General, past president of the SAFE Executive Board and current Executive Board member, Oddur M. Gunnarsson of Matis Ltd. are invited speakers at the 2018 EFSA Event on Risk Assessment taking place in Utrecht (NL) on 7 February 2018.

    This event will bring together research funders, policy/decision makers and leading food safety organisations.

    The aim of the event is to stimulate new partnerships in food safety risk assessment research to safeguard public health and highlight the importance of public funding.

    Link here to more information, including registration details.

  • SAFE Special Issue in TIFS. Spring 2018

    SAFE consortium members will publish a Special Issue of Trends in Food Science &Technology in spring 2018.

    Keeping Food Safety on the Agenda for 15 Years: The SAFE Consortium

    There are five food safety themes in the Special Issue, each led by a SAFE member:

    1. The Circular Bioeconomy, by Matis Ltd in Iceland
    2. Safe Nutrients, by IBA in Romania
    3. Emerging Microbial Threats, by CNR-DiSBA in Italy
    4. Chemical Hazards, by AZTI in Spain
    5. Risk Communication, by Nofima in Norway

    The release EVENT will take place in Brussels in spring 2018. Stay tuned for further information. 



     

  • SAFE Executive Board and Member Meetings 2018-21 February

    The upcoming 2018 meetings of the SAFE consortium Executive Board will be by teleconference on

    Wednesday 21 February at 11H CET

    Log in as a SAFE member to download the Agenda and the Minutes of all SAFE EB meetings. Also available are the Agenda and the Minutes of all SAFE Member Meetings, including the Annual General Meetings. Once logged in, these documents become visible as a separate article in Past Events.

    If your institution is a SAFE member but you don't have a User Name and Password - send an email to Katherine Flynn with your 3 food safety interests and you will be registered.

    If your institution is not a SAFE member - you will find information here on how to apply.

     

Past Events

SAFE/STOA Workshop: Food-Related Health Risks. 20 Oct 2016

The European Parliament's Science and Technology Options Assesssment Panel (STOA) partnered with the SAFE consortium to organise a timely workshop, FOOD-RELATED HEALTH RISKS AND TECHNOLOGIES TO INREASE FOOD SAFETY which took place on 20 October 2016 in the European Parliament.

 

Read more...

SAFE at Food Safety in the EU: 24 January 2017

SAFE consortium was present at this Public Policy Exchange event in Brussels.

The programme and an introduction to the event are available here, Food Safety in the EU: Fostering Innovation and Securing Consumer Protection Throughout the Agri-Food Chain.

 

 

SAFE at Food Factory 2016: 19-21 Oct

SAFE consortium members co-authored a poster given at the 8th International Food Factory, Food Factory 2016.

Food Factory is a biennial conference that brings together industry and researchers. The 2016 Food Factory was in Laval France on 19, 20 and 21 October. Visit the Food Factory website, here, to read more about this exciting confernece which SAFE members attend at a discounted price.

The SAFE consortium Event 2016, Safe Food for the Future, and the SAFE Annual General Member Meeting took plact at the 2016 Food Factory.

Look forward to seeing you at the next Food Factory !

SAFE at Global Food Safety: 7&8 Sept 2016

SAFE consortium was proud to once again be a Promotional Partner for the Global Food Safety Summit. The 11th annual Summit was on 7 and 8 September in Barcelona (ES). This 2-day event  brought together 100+ key stakeholders in the global food and beverage supply chain, including industry, researchers and regulators. All participants profited from the excellent presentatinos, the networking possibilities and the opportunities to share strategic insights offered by this prestigious summit.

SAFE members enjoyed a registration discount.

Read more...

SAFE consortium AGM: 21 OCTOBER at Food Factory 2016

The 2016 Annual General Meeting of the SAFE consortium took place in two parts. Part 1 was on 13 MAY 2016 by Teleconference and Part 2 on 21 OCTOBER 2016 at the SAFE Annual Event: a workshop on Safe Food for the Future at the Food Factory 2016 Conference in Laval France.

Read more...

SAFE EVENT 2016: Safe Food for the Future. 21 Oct

The safety of foods of the future and of emerging bio-based food technologies needs immediate and constant attention. SAFE consortium held a relevant workshop at the 8th International Food Factory for the Future conference, Food Factory 2016, in Laval France.

Download the final SAFE programme here.

SAFE members, log in to view and download the presentations on the SAFE Past Events page.

This workshop was sponsored in part by the genorosity of Elsevier and in particular their International Journal of Gastronomy and Food Science. Thank you!

Read more...

SAFE at Wageningen Food Law Winter School: Feb 2016

SAFE consortium Scientific Secretary, Dr. Katherine Flynn, Ph.D., gave a lecture on 'Food Toxicology and Risk Assessment' at the Food Law Winter School organised by Wageningen University from 1 to 5 Feb 2016.

 

Read more...

SAFE MEMBERS ONLY: Agendas & Minutes 2016

Here you may download agendas and minutes for all 2016 SAFE Executive Board and Member Meetings.

 

Read more...

SAFE at Feeding The Planet: High Technologies, New Frontiers and Legal Implications: 12 Oct 2015

This conference was organized by Food Lawyers Network Worldwide and took place at EXPO Milano.

Co-organisers of the conference were EuCheMS (Division of Food Chemistry of European Chemical Sciences), the SAFE consortium and the Università del Piemonte Orientale.

Read more...

SAFE at Improving Food Safety and Labelling in the EU: Smarter Rules for a Sustainable Agri-Food Chain, 10 Sept 2014

food safetyThe SAFE consortium chaired this Brussels event which was organised by the Public Policy Exchange. The event was an opportunity for experts, policy makers, NGOs and other key stakeholders to discuss the latest European regulatory action on food safety and food labelling, targeting a sustaianble agri-food chain. The symposium allowed delegates to assess the current challenges faced and to share best practices and initiatives from across Europe.

Link to the Event site, which includes the programme and commentary on the event, here.

 

Photo courtesy of Public Policy Exchange

Interesting Notes

Do you work for a SAFE consortium member institute?

 

Register as an Individual Member of the SAFE consortium and access Member's Only pages including downloads of documents and presentations, plus receive SAFE announcements directly by email !

 

Registration is simple. Send an email to the SAFE Scientific Secretary, Katherine Flynn, from your institution email address and include your three Food Safety interests.